RumChata White Russian
This RumChata White Russian is a creamy cocktail recipe made with RumChata, Kahlua, vodka, and heavy cream that is perfect for cozy evenings.
Servings 1 cocktail
Calories 493kcal
Equipment
- 2 small shallow dishes
- cocktail shaker
- jigger
- lowball glass
Ingredients
- 2 ounces RumChata plus extra for the rim
- 1 ounce vodka
- 1 ounce heavy cream
- 1 ½ ounces kahlua
- 1 cup ice plus enough ice to fill the cocktail glass
- Cinnamon sugar for the rim
- Cinnamon sticks for garnish
Instructions
Rim the glass (optional)
- To rim the glass, add a shallow layer of RumChata to a saucer. Pour a thin layer of cinnamon sugar in another.
- Dip the rim of the glass into the RumChata and then the cinnamon sugar mixture to coat the edge.
Make the cocktail
- To a cocktail shaker, add RumChata, vodka and heavy cream. Shake to combine and chill.2 ounces RumChata, 1 ounce vodka, 1 ounce heavy cream
- Add fresh ice to the cocktail glass.1 cup ice
- Pour in Kahlua.1 ½ ounces kahlua
- Strain the contents of the cocktail shaker into the glass.
- Garnish with a cinnamon stick or a sprinkling of cinnamon.
Notes
- If you don't have pre-made cinnamon sugar, you can make your own with ¼ cup sugar and 1 Tablespoon ground cinnamon.
- Eliminate the heavy cream for a lighter cocktail.
- Use peppermint RumChata instead of regular RumChata for a holiday twist, and garnish with a candy cane for a holiday version.
Nutrition
Serving: 1cocktail | Calories: 493kcal | Carbohydrates: 35g | Protein: 3g | Fat: 18g | Saturated Fat: 11g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Cholesterol: 32mg | Sodium: 23mg | Potassium: 27mg | Sugar: 32g | Vitamin A: 417IU | Vitamin C: 0.2mg | Calcium: 26mg | Iron: 0.03mg