Why I love margaritas with margarita mix
This recipe for making margaritas with mix is the ultimate lifesaver when I want something refreshing and delicious without any fuss.
Seriously, there’s no prep work involved, which means I can whip these up in no time flat.
Whether it’s a spontaneous get-together or a Cinco de Mayo celebration, this recipe has me covered.
I love how I can just grab a couple of ingredients, and voilà, I’m sipping on a tasty margarita on the rocks in minutes!
This recipe is also perfect for when I have friends over because it’s so easy to make for a crowd.
That way I can spend more time enjoying the company and less time playing bartender.
It’s become my trusty companion for any occasion, and I can’t get enough of it!
Looking for more margarita recipes? You'll love Mixed Berry Frozen Margaritas and Frozen Watermelon Margarita.
Ingredients
Here is your shopping list (for 1 margarita):
- Alcohol – 1.5 oz tequila
- Mixer – ½ cup margarita mix. Any Margarita mix will work, but my favorite is the Jose Cuervo mix.
- Ice – Ice
- Fresh produce – Lime to garnish
Substitutions & Additions
- For extra flavor, you can replace ½ ounce of the Tequila with Triple Sec.
How to make margaritas with margarita mix
1 | Prep work
Start by slicing a lime into thin wheels.
These will be used as a garnish. Make sure your knife is sharp to get clean slices, and be careful with your fingers!
If you don’t mind doing a little more work, add a salt rim to the glass before you start mixing the drink. To do this, pour some salt onto a small plate. Run a lime wedge around the rim of the glass. Then dip the rim in the salt.2 | Make the drink
Grab a lowball glass and fill it with ice cubes.
Pour in 1.5 ounces of tequila. If you prefer a stronger drink, feel free to add a bit more.
Next, fill the rest of the glass with margarita mix, which should be about ½ cup.
Then give it a stir to mix the tequila and margarita mix together.
3 | Garnish
Finish off your margarita by placing a lime wheel on the rim of the glass or floating it in the cocktail.
This not only looks pretty but also adds a hint of lime aroma as you sip.
How to make a big batch
Making a big batch of Margaritas is super easy when you’re using Margarita Mix.
Simply add 2 cups of Tequila and 5 cups of Margarita mix to a large pitcher.
If you’re making it ahead of time, put the mixture in the refrigerator without adding ice. Put the ice in the glasses when you’re serving.
If you’re making the margaritas just in time to serve them, you can add ice to the pitcher if desired.
Frequently asked questions
What type of tequila is best for making margaritas with a mix?
A good quality blanco or silver tequila is ideal for margaritas with a mix, as it has a clean, crisp flavor that pairs well with the mix.
Can I make a frozen margarita with this recipe?
Yes, simply blend the tequila, margarita mix, and ice in a blender until smooth for a frozen version.
Margaritas With Margarita Mix
Ingredients
- 1.5 oz tequila
- ½ cup lime margarita mix
- Ice
- Lime to garnish if desired
Equipment
- knife
- lowball glass
- jigger
- measuring cup
Instructions
- Fill a lowball glass with ice.Ice
- Add 1.5 oz tequila (more if you’d like a stronger drink).1.5 oz tequila
- Then fill the rest of the glass with margarita mix (about ½ cup).½ cup lime margarita mix
- Garnish with a lime wheel, if desired.Lime to garnish
Notes
- Replace ½ ounce of tequila with Triple Sec or Cointreau to add extra flavor.
Nutrition
Nutrition values are estimates only, using online calculators. Please verify using your own data.
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