Everyone's Favorite Garlic Bread
This is a really easy recipe for making garlic bread and everyone loves it! It is by far and away the most popular dish at my dinner parties.
The butter and garlic melt into the bread making the centers really soft and tasty, while the outside crust is crispy.
Gather the ingredients and let's get started!
Cut a piece of foil that is longer than the french loaf by about 4 inches.
Lay the french loaf out on the foil.
Cut slices in the french loaf that are about 2" wide and don't quite cut all the way through the bread.
In the small bowl, mash the butter, minced garlic and parsley together with a fork.
Swipe up for the full recipe!
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